Wednesday, April 6, 2011

Graham Cookies

From: Mom King

Graham crackers
1 c. butter
1 c. margarine
1 c. sugar
chopped pecans

Break crackers into squares and place on cookie sheet. Boil butter, margarine, and sugar until it thickens. Pour over crackers, sprinkle with pecans and bake at 350 for 8 min. Do not over bake. Separate and place on waxed paper to cool.

This are not the healthiest treat but they are so good. Be sure to use both butter and margarine.

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