From:Delinda Fields
3 chicken breasts, chunked
1-8oz pkg cream cheese
1 can cream of chicken soup
1/2 c. parmesan cheese, grated
1/4 c. butter
1/4 tsp. onion powder
1/4 tsp garlic powder
Throw everything into your crockpot and cook on low for 5 hours or high for 2-3 hours. Serve over fettuccine noodles.
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