Festive Feta Cheeseball

From:Simple & Delicious-December 2008

2-8 oz pkgs cream cheese, softened
1/2 c. crumbled feta cheese*
2 tsp. ranch salad dressing mix
1/4 c. parmesan cheese
1/4 c. crumbled, cooked bacon
1/2 tsp dill weed

In mixing bowl, beat cream cheese til fluffy. Add feta cheese and dressing mix and mix well. Shape into a ball. Combine parmesan cheese, bacon, and dill. Roll cheeseball in mixture. Wrap tightly in plastic wrap and refrigerate at least 1 hour. Serve with crackers.

*I used tomato and basil flavored feta
*I used real bacon bits instead of bacon