Wednesday, April 6, 2011

Toll House Butterschotch Chip Cookies

From:Recipezaar #16110

2 1/4 c. flour
3/4 c. brown sugar
1 c. butter
1 tsp salt
2 c. butterscotch chips
3/4 c. sugar
1 tsp vanilla
1 tsp baking soda
2 lg. eggs

Mix together the flour, salt, and baking soda in small bowl. Set aside. Cream the sugars and butter together, add vanilla. Add the eggs one at a time. Slowly add the flour mixture. When completely mixed, add butterscotch chips. Drop by spoonful on ungreased sheet. Bake 8-10 min at 375.

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