This is another Pintrest find.
1 lb. ground beef
1 can spaghetti sauce
8 oz cream cheese
1/4 c. sour cream
1/2 lb. cottage cheese
1 stick butter
8 oz noodles
bag of sharp cheddar cheese
Preheat oven to 350 degrees. Cook noodles according to package. Meanwhile, mix cream cheese, sour cream, and cottage cheese. Mix well. Cook meat until done. Drain. Pour spaghetti sauce over meat.
Take a few slices of butter and put them in the bottom of casserole dish. Layer half of the noodles in the bottom of the dish. Pour the creamy mix on top of the noodles and spread it all over. Then add the rest of your noodles and put a few slices of butter on top. Now pour the red sauce and meat on top and spread all over.
Bake for 30 min. Remove from oven and top with cheese and cook 15 more min.
Let stand 5 min before serving.
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