From:Mom King
1 can cream of celery soup
1/2 tsp mustard
1/4 c. mayo
1/3 c. milk
1 can tuna fish, drained
salt & pepper, to taste
grated cheese
elbow macaroni noodles, cooked ( I use about 2-4 handfuls)
Cook noodles til tender. Combine soup, mustard, mayo, milk, tuna, salt & pepper, and cheese. Add drained noodles. Put in 8-in dish. Bake in oven at 350 for 30-35 min or microwave 10-15 min.
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