Jen's Cookin'

Friday, November 5, 2010

Steak Temperatures

Medium-rare-145
Medium-160
Well-done-170

Posted by Jen at 8:33 PM

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Labels: Beef

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About Me

Jen: I am a wife and mom of 2. We stay busy during the day at home while dad is working and play at night when he gets home. We love life and all the blessings we have!

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Appetizers Beans Beef Bread Breakfast Chicken Dessert drinks Fish Ham Hot dogs Kielbasa Main Dish misc. Pasta Pork Salad Sauces Shrimp Sides Soup Turkey Vegetables

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If you have any questions or need help with a recipe you can contact me through email at jennifer_jo_04@hotmail.com.

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