Sunday, May 11, 2014

Healthy Avocado Chicken Salad

2 cups shredded cooked chicken
1 avocado
1/2 tsp garlic powder, salt, and pepper
2 tsp lime juice
1 tsp fresh cilantro
1/4 c. mayo
1/4 c. plain Greek Yogurt

Mix everything in a large bowl. Cover and refrigerate for at least 20-30 min to let all the flavors blend together.

Serve on your favorite bread, crackers, pita pocket, or a bed of lettuce.

No comments: