Sunday, May 11, 2014

Navajo Tacos

2 c. flour
1 1/2 tsp baking powder
1/2 tsp yeast
1/2 tsp salt
3/4-1 c.  warm milk
1 Tb butter, melted

Whisk flour, baking powder, yeast, and salt. Whisk butter into milk and combine with dry ingredients until a ball forms. Roll out and cut into desired shape for tacos.

Fry in oil until golden brown.

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