Quinoa Taco Bowl

Ingredients

• 1½ c. dried quinoa
• 3 c. water
• 1 (1.3 oz.) package taco seasoning
• 1 (14 oz.) can black beans
• 8 oz. shredded cheese
• 3 c. chopped lettuce
• 1-2 tomatoes, chopped
• 1 avocado, chopped
• 1 small can sliced black olives, drained
• salsa
• sour cream

1. Cook quinoa according to package instructions.
2. Stir in taco seasoning.
3. Spoon flavored quinoa into bowls; add toppings as desired