Buffalo Chicken Chopped Salad

Chicken
• 2 boneless chicken breasts, cooked and cut into chunks
• 1/2 cup buffalo sauce
Salad
• 1 head of lettuce, chopped
• 1 cup shredded carrots
• 1 cup chopped celery
• 1 cucumber, chopped
• 1 avocado, diced
• 1 cup tomatoes, diced
• 1/2 cup blue cheese, crumbled
Dressing
• 1 cup ranch dressing
• 1/4 cup blue cheese crumbles
• 1/4 cup buffalo wing sauce

Instructions

1. In small bowl, add chicken and buffalo sauce. Mix together until chicken is coated with sauce.
2. In a large bowl, add lettuce, carrots, celery, cucumber, avocado and tomatoes. Mix together. I usually put a lid on a my bowl and shake it up.
3. Add salad to individual bowls. Top each salad with about a 1/2 cup of buffalo chicken and blue cheese crumbles. This doesn't really have to be measured out. I love blue cheese so I add more to my salad than my husband puts on his.
4. Add your homemade spicy ranch dressing and you're ready to enjoy your Buffalo Chicken Chopped Salad.